A new Prince Street espresso, as rich and sweet as a North End affogato! There's something about this blend that calls to that famous Italian dessert, with strong espresso melting into a perfect scoop of gelato... a combination of natural sweetness and caramel tones from the Brazilian and Costa Rican Arabicas, plus the creaminess and fullness that only a touch of Vietnamese Robusta peaberries can provide.
Though designed as an espresso, our staff will attest that the Affogato Special brews deliciously as a regular coffee, too. Flavorful and bold enough to stand up to cream and sugar if you like it like that. Even pouring it over ice doesn't slow it down, making this one of our most versatile blends. 8 oz roasted coffee, Medium roast. Please select drip grind, espresso grind or whole bean.
Latest Blog Post
We are pleased to see that our Costa Rica Estate beans have joined our Brazil Adrano beans as winners in the prestigious Golden Bean competition in the USA. Golden Bean is one the world's largest and most-respected competitions... read more
Costa Rica's Dota Tarrazu Region
"Tarrazu", like Champagne, is a restricted term that can only apply to the highly-prized coffees grown in one small mountainous region. With your help and ours, our Tarrazu coffee farmer is expanding his farm to the great benefit of the local people, the environment, and the coffee species. Learn more and browse our Costa Rica Dota Tarrazu coffees here.